Enjoy an evening of excellent food and live music in our riverside eatery - The Glass Yard.
Friday 29 July 2016 / 19:30 / 3 course meal and welcome drink, with live music from Lee Bates and Bill Newton
Ham hock and green pea terrine with Pease pudding, mixed leaves, parsley, pea & mustard dressing
Garlic & rosemary marinated rump of lamb with redcurrant jus, seasonal potatoes and vegetables
Chocolate torte with Chantilly cream and fruits of the forest